In 100 g (Grams) of Onions, young green, tops only there is 0.47 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Onions, young green, tops only.

Oil, soybean lecithin	100 g	100%
Oil, hazelnut	100 g	100%
Oil, babassu	100 g	100%
Oil, sheanut	100 g	100%
Oil, soybean, salad or cooking, (partially hydrogenated) and cottonseed	100 g	100%
Shortening, household, lard and vegetable oil	100 g	100%
Oil, sunflower, linoleic, (partially hydrogenated)	100 g	100%
Shortening bread, soybean (hydrogenated) and cottonseed	100 g	100%
Shortening cake mix, soybean (hydrogenated) and cottonseed (hydrogenated)	100 g	100%
Oil, cupu assu	100 g	100%
Oil, industrial, soy, refined, for woks and light frying	100 g	100%
Oil, industrial, soy (partially hydrogenated), multiuse for non-dairy butter flavor	100 g	100%
Oil, industrial, soy ( partially hydrogenated), all purpose	100 g	100%
Oil, industrial, soy (partially hydrogenated ) and soy (winterized), pourable clear fry	100 g	100%
Oil, industrial, soy (partially hydrogenated) and cottonseed, principal use as a tortilla shortening	100 g	100%
Oil, industrial, palm kernel, confection fat, uses similar to high quality cocoa butter	100 g	100%
Oil, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter	100 g	100%
Oil, industrial, palm kernel (hydrogenated), confection fat, intermediate grade product	100 g	100%
Oil, industrial, coconut, confection fat, typical basis for ice cream coatings	100 g	100%
Oil, industrial, palm kernel (hydrogenated) , used for whipped toppings, non-dairy	100 g	100%

Onions, young green, tops only

Onions, young green, tops only is a type of Vegetables and Vegetable Products. The most significant nutrients in Onions, young green, tops only are listed below.

Water	92.32 g	92.32%
Energy (calorie)	27 kcal
Energy (joule)	112 kJ
Protein	0.97 g	0.97%
Total lipid (fat)	0.47 g	0.47%
Ash	0.51 g	0.51%
Carbohydrate, by difference	5.74 g	5.74%
Fiber, total dietary	1.8 g	1.8%
Sugars, total	3.91 g	3.91%
Sucrose	0.16 g	0.16%
Glucose (dextrose)	1.64 g	1.64%
Fructose	2.12 g	2.12%
Lactose	0 g
Maltose	0 g
Galactose	0 g
Starch	0 g
Calcium, Ca	52 mg	0.05%
Iron, Fe	0.51 mg
Magnesium, Mg	16 mg	0.02%
Phosphorus, P	25 mg	0.02%

Nutrients in Onions, young green, tops only